5+ day, 6+ hour ago   (256+ words) Trackside Kitchen and Bar is taking over the space at 330 3rd St in West Sacramento, previously home to Midway Bar and Grill. Co-owner Torn Saetern confirmed to What Now Sacramento that he and business partner Micky Sisenglath are targeting a December…...

6+ day, 13+ hour ago   (149+ words) Asian grocery store chain T&T Supermarket has a new store on the way to CF Markville. It will open in a 68,000-square-foot space in 2028 at the shopping center, serving as a relocation of its 50,000-square-foot store in Unionville, according…...

1+ week, 2+ day ago   (357+ words) Work is underway on Boo Han Market’s third location at 32945 Pacific Highway S. in Federal Way. Jae Han, the company’s second-generation owner-operator, told What Now Seattle that he expects the store to open near the end of 2026, although the construction…...

2+ week, 1+ day ago   (255+ words) Pure Green is preparing to open its first Bay Area location in Fremont at 37140 Fremont Blvd., according to the Silicon Valley Business Journal. The 1,051-square-foot shop is planned for the city’s Centerville district and is expected to create between 10 and…...

2+ week, 5+ day ago   (258+ words) Erewhon is opening a new store in Thousand Oaks this month. The opening marks the retailer’s debut in Ventura County. The store will offer an exclusive offering to celebrate the opening. Erewhon, a high-end organic grocery and wellness retailer, is…...

4+ week, 1+ day ago   (166+ words) Frenzy Açaí, a premium açaí and superfoods concept, is planning to open a new location in Toronto at Yonge Eglinton Centre, located at 2300 Yonge Street. Frenzy Açaí’s story centers on its connection to both the Amazon and Canada, describing the…...

4+ week, 1+ day ago   (223+ words) Jimbo’s, a San Diego natural foods grocer specializing in organic and natural products, plans to open two new stores in San Diego: Scripps Ranch and Mission Valley. The company lists both locations as coming soon on its website, with each…...